T7X Magazine
Recipes
BACON, GOUDA AND STRAWBERRY SKEWERS
July, 2021
Anything with melted cheese is a win. Combine melted Gouda with salty, maple bacon and the sweetness of strawberries and these skewers are a tasty treat to enjoy during your trip down a memory-lane slideshow.
- 4 slices of good bakery bread
- 8 slices of cooked bacon, chopped in half
- Gouda cheese, sliced (quantity depends on cheese to bread preference)
- Pepper
- A handful of whole, small strawberries, washed, dried and tops removed
- Butter
3 large skewers or 6 mini-skewers
Assemble the two sandwiches in the following order: bread, followed by cheese, bacon, pepper, a bit more cheese and bread. Butter the outside surface of the bread for both sandwiches.
In a large frying pan over medium heat, place the two sandwiches in the pan and fry on each side until golden brown. Remove the sandwiches onto a cutting board.
Cut the sandwiches up into cubes and skewer alternately with the strawberries.
Each bite should have a sandwich cube and a strawberry for maximum flavour!
